Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Tuesday, December 09, 2008

Ravelry Swap on a Budget Great Reveal

I got my package yesterday and my spoiler was no less than Beth Bowles of Needle Bling fame!


She started out by wrapping almost everything in this gorgeous rose patterned tissue paper. Very pretty.

And what goodies were inside! Of course, you can see the wasabi cashews have been almost all eaten up in the photo and I can't for the life of me find that square of Ghiradelli chocolate....



Those are Pilot gel pens on the left, my favorites. And those two gorgeous chunks of chocolate in the center? Those are bars of SOAP! What a guilt-free way to indulge myself. There is a luxurious wooden crochet hook that I can't wait to try. And handmade stitch markers from her shop.  I'm drinking some of that moroccan mint tea right now.

The thread and navy cotton yarn she included only add to that "stalked" feeling -- the one that makes you feel loved and not eery -- and that skein of variegated blue-greens? That's soy yarn that she dyed especially for me!

I never really thought I had a "favorite" color but seeing myself through Beth's eyes has made me realize that I really do. In fact, when I got to the yarny goodness, my coworker gasped and said, "Look! It matches what you're wearing! Put it on!" So I put on the shawl (sorry, it doesn't show up very well in my photo. Hopefully Beth will have it in her projects section) and felt so taken care of! It's perfect for me. And, no, Beth, I'm not going to add fringe with that extra skein of yarn you send. I love it just the way it is. In fact, my coworker said, "You should put a pretty pin right *there*" and emphasized it by showing me how to close it, and suddenly I realized that I had bought the exact *perfect* pin for this shawl at a craft show over the weekend.


This was one loving swapper! I am very, very pleased. And warm.

Thank you, Beth!  Give my love to the ferrets!

Saturday, November 15, 2008

Breaking Virtual Silence At Last!

Falling for Ewe Question of the Week #7

Question:  What foods do you like to bake this time of year? Are there any that are traditional to you?


Answer:   For holiday gifts, I often make an old family recipe for Scottish shortbread.  In fact I made it recently for a swap -- not this one (sorry, spoilee).  I put the finished shortbread on a red plate and cover it with plastic and add a plaid bow and Voila!  Instant gift.  Well, I guess it's not instant if it takes an hour or two to make, right?  Whatever.
 
At home, I love comfort foods at this time of year.  One that comes to mind I learned from a TV cook who has gone on to the Great Kitchen of the Beyond.  It was called cranberry toast and consists of buttered toasted bread (we use rye or whole wheat) with canned whole cranberry sauce spread on it, topped with sharp Cheddar cheese and broiled until it's bubbly and brown on top.  Mmmmmmmmmmmmmmmmm.  Now I want to go to the grocery store and buy the ingredients and make it for dinner.
 
I guess that last one doesn't count as baking, but I cheated.  At least I use my oven for it.
 
Update on Me:
 
In other news, I have a job!
 
I started on Wednesday and I love it there -- except for the part about zero tolerance on personal computing.  I'll try not to let the blog suffer.
 
Latest Creation:
 
Snowflake ornaments.
 
Until next week...

Wednesday, September 17, 2008

The Summer of Yarn Love Swap Final Reveal

I figure as long as I am on borrowed time at my job that I should catch up on blog posts.
The final reveal for the Summer of Yarn Love Swap at Ravelry was kind of like the end of the world:  except that it ended with a whimper and a bang.  My spoiler Pamela (of Pamela on the Farm fame) and I had gotten to know each other quite well in emails and I was pretty certain I knew who she was, so the reveal wasn't all that surprising.  It seemed more like a mint on my pillow after full day of heavenly languor on the sun deck over Caribbean waters.  (This is the "whimper" part.)
In the last box she sent, Pamela included a letter that linked each item with her and her family and tied us together with our common threads -- and there are so many of those, it is uncanny.  I don't think she even realizes how linked we have become.
I don't think everything that she sent is visible in the photo above.  She sent playing cards and a car air freshener to represent both Ohio and the inevitable "life in the car" that moms like her lead.
There was lots of sock yarn for my baby projects (she knew I wanted to try making the Berroco design Celestine crochet dodecahedron).  (In fact, I have already started one this week):

What Pamela didn't know (at least on a conscious level) was that right before this package arrived, I had decided to try my hand at crocheted socks.  So not all of this yarn will become dodecahedra.

That book in the foreground?  Another one of the Amazing Pamela's Mind Meld products.  One of the questions on the questionnaire for the swap was, "Do you collect anything?"  At the time I said no, but when I saw this comb-bound recipe book from the Ohio State Fair, I realized that -- albeit not on purpose -- I actually do collect something.  Behold!  My grassroots comb-bound recipe book collection:

Clockwise from the far left:
  • Best of the Fair previously seen;
  • a Greek cookbook from a Greek festival I attended in Oakland when DH and I were first married;
  • my grandmother's church's cookbook (Grace Lutheran in Northern Illinois); and
  • last but not least, my childhood church (State Street Methodist in East St. Louis, Illinois) cookbook circa 1961. I distinctly recall my mother and the ladies in her church Methodist Women's circle collecting the recipes inside. They even wrote to then First Lady Jacqueline Kennedy and received "her favorite" recipe for tomato aspic. That recipe, along with a cover letter from her personal secretary proudly grace the first pages of the cookbook.
See that little bag resting on top of the Best of the Fair cookbook in the earlier photo?  I really suspect that Pamela made what was in that bag and that it's a recipe that's in that cookbook, but she neglected to mention it in her letter, so we'll forever be in mystery.  (Unless she decides to comment on this blog post, that is.)  Anyway, it was a yummy treat that sent my blood sugar soaring and would have caused great damage had not my Dear Husband been nearby because after I'd tasted it and it became obvious that it was Not Long for this World, he thoughtfully disappeared the rest of it.  (He liked it a lot, too!)
Now, I would have been perfectly content with all of this, but then I saw the homemade item!  (This is the "bang" part.)

This bag is perfect in so, so, so many ways.  First off, it's entrelac.  I mean, I can't even knit and purl anymore, so just the thought of attempting colorwork this complicated boggles the mind.  Second, it's a bit of Ohio culture.  It's called a buckeye bag.  I wish I could go to Ohio and pick buckeyes and carry them in it!  But I'll have to settle for carrying crochet projects when I go to very special events.  Thirdly, although the photograph doesn't do them justice, the colors are just beautiful.  And fourthly, she felted it!  This is another craft skill I haven't done yet.  I am in absolute awe of Pamela's skills.
I have Pamelaonthefarm to thank for making the summer of 2008 delightfully memorable!